Supporting Companies that Safely Feed the World

Looking For A Temperature Controlled Solution? We Can Help!

Improving Cold Climate Safety And Productivity Through Quality And Proven Performance

ESI Group USA is organized from two teams of accredited food facility specialists consisting of ESI Design Services and ESI Constructors.

United for the last 30 years, this Design-Build team provides an advantage to clients because there isn’t much in the industry we haven’t seen.

Years in Business
Coast to Coast Offices
Team Members
Years Average Employee Retention
Food Facilities Designed / Built

Ben E. Keith – Albuquerque

Ben E. Keith remains in Albuquerque selecting the Westside of the city to build their new regional headquarters.

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Ben E. Keith – New Brockton

Ben E. Keith selected ESI Group to design and build a greenfield food distribution facility in New Brockton after acquiring Elba’s Kelley Foods in 2016.

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US Foods, Inc. – Sacramento

US Foods, Inc. selected Sacramento as a vital location to expand their foodservice operations. The greenfield facility sits on 31 acres in the McClellan Business Park, which will be a central location for US Foods to continue serving independent restaurant operators across the region.

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“I enjoy working with ESI Group. They are team oriented and committed to my growth and development.”

Mitch / Field Construction Manager

Join our team at ESI Group USA

Every project at ESI Group USA starts with a team of dedicated employees. We are looking for team members who are eager to apply and further develop their skills.

ESI employees looking at tablet on construction site

What Our Clients Say

“Our project is an example of what can be accomplished by a group of talented individuals.”

Norm Engle
Sysco

“ESI brought skills and commitment to this project that were major contributors to its success. The overall quality of the finished product is evident to all that visit and work in the facility.”

Mike McCormick
Grifols

“Once again the ESI team amazed me with timely design and construction management. Although the schedule was very aggressive the ESI team performed all tasks on time.”

Michael Wammack
Land O’Frost

“I wanted to tell you what a pleasure it was to work with Lewis over that past few years. Not only did I learn a lot, but the operation could hardly tell that there was a ton of work happening. Lewis is a great communicator and always pulled everyone together so no one was left out on what was going on and when it was going on. His hard work and dedication was appreciated and will be missed.”

Alan Moon
Ben E. Keith Foods

“We have worked with ESI Group on various projects for over 15 years. Our recent facility in Shawano, WI marks our fourth beautiful facility on a greenfield site to go along with numerous expansions in that timeframe. We continue to improve and refine our standard building specifications with help from ESI Group’s team. Our partnership history speaks to our ongoing satisfaction with ESI Group as we look forward to a continued relationship with them for years to come.”

Jeff Williamson
Performance Food Group

“Our New Mexico Product Move went off really well. We got all the product moved over to the new Distribution Center ESI built and we were able to resolve any issues. We verified every slot and were able to do 800 letdown (stocking the pick where the product is selected from) before shipping on Sunday night. Thanks for a great building and all you have done!”

Roy Markham
Ben E. Keith Foods

“It’s my pleasure to provide you with a letter of reference regarding the superior performance ESI Group USA executed on the design and build of our greenfield food distribution facility. To date this is one of several projects with ESI and we are pleased to have a long-term partnership with a firm that shares similar values and a vision to be the leader in customer service.”

Joey Hoover
Performance Food Group

“We are pleased to have partnered with a firm that shares similar values and a vision to be THE LEADER in customer service. To date, this is our second project with ESI Group USA and I look forward to working together for our future facility needs.”

William Feld
D&G Transportation

“Having worked in the Engineering / Architecture industry for ten years, my expectations for ESI’s performance on our project were high. ESI has surpassed them by managing a highly complex project in a very organized professional manner while keeping us on budget and schedule. Very well done!”

Michael Pahud
Caito Foods

“ESI’s project management capabilities demonstrate how they take pride in the quality of their work, safety of their jobsites and the satisfaction of their customers, vendors, and suppliers. We are pleased to have partnered with a firm that shares the same vision and value and look forward to ESI serving our needs in the future.”

Craig Saladino
Saladino’s

“Finally, we have a facility where we can work professionally and productively and take our business to a new level. We couldn’t have done this without ESI’s commitment and support. I cannot tell you how grateful we are that you stood behind us, took up the challenge, and helped us get where we are today.”

John Szurek
US Foods
Folds of honor

Honor their Sacrifice and Educate their Legacy

In the folded flag we see the heavy price of freedom. Yet, it’s also a symbol of hope, representing the enduring ideals that make this country a beacon of democracy.

Together, we can honor the sacrifice of American heroes, while giving hope to the bearers of their legacy. ESI Group USA will match funds dollar for dollar.