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US Foods, Inc. – Seabrook, NH

ESI Group was selected to convert an existing 492,078 square foot water bottling storage and distribution facility into a temperature controlled food distribution center.  US Foods will be able to better serve its 3,000 New England area chefs and restaurants from an efficient and modern site.  Enhancements include updated energy efficient lighting, a cascade refrigeration system that uses CO2 and ammonia, a state-of-the-art food product evaluation center, and a dedicated fleet fueling and truck service center to help the company operate more efficiently.

Project portfolio:

  • Freezer/Multi-temp Cooler 259,064 square feet
  • Dry Storage/Dock 80,843 square feet
  • Miscellaneous/Equipment Rooms 48,198 square feet
  • Office/Employee/Will Call Areas of 8,856 square feet
  • Truck Service / Fuel Island 15,168 square feet

Design elements:

  • LEED-Silver certified
  • CO2/NH3 hybrid central refrigeration system
  • Insulated metal panels at warehouse areas
  • LED fixtures with occupancy sensors in
    refrigerated areas
  • ESFR fire protection system
  • Shrinkage compensating floors


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