Smarter, Space-Saving Automation

FEATURED TOPIC As the post-COVID food industry grapples with a shrinking labor force and feeding a growing population, facility operators are turning to automation to improve efficiency, cut waste, and…

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Designing Tomorrow’s Facility Today

Food Processing Facility

A new report1 highlights that food processors are not just responsible for processing food. Today’s facility owners are now tasked with following stricter food safety requirements, employee welfare, and environmental…

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