Posts Tagged ‘food processing plant’
New Processing Site Ensures Safety to Workers, Jobs to Community
Earlier this year, Meat + Poultry Magazine reported that meat processors and food distributors were investing from under $1 million to almost $400 million into renovating existing operations or building…
Read MoreManaging Food Facility Project Costs
Whether building a greenfield project or renovating an existing food facility, construction costs can skyrocket. While some extra expenses can be completely out of a business’ control, there are many…
Read MoreHow Frick’s Quality Meats Controlled Costs
Frick’s Quality Meats is a fifth-generation family-owned meat processing company known for its artisan-style, value-added products, such as its hickory smoked ham cured with real cane sugar. The company recently…
Read MoreESI Group breaks ground for Frick’s Quality Meats Expansion
FOR IMMEDIATE RELEASE Contact: Michele Loppnow, ESI Group USA, mloppnow@esigroupusa.com 262.369.3535 ESI Group breaks ground for Frick’s Quality Meats Expansion Hartland, Wis. – ESI Group USA is a nationally accredited design-build engineering and…
Read More