Cold Storage
Early Design Eases Cold Storage Transformation
Successful cold storage facilities begin with thoughtful planning. Learn how early design decisions, optimized storage strategies, and advanced automation improve efficiency, enhance worker safety, protect product integrity, and create scalable operations that adapt to changing business demands. Discover practical insights from ESI Group’s design and automation experts.
Read MoreDesign-Build Your Facility for Improved Climate Control
Learn ways food facilities can improve the control of their thermal envelope when considering a facility renovation, expansion, or greenfield.
Read MoreSysco-Sygma Beefs Up Its Cold Storage
Sygma, a Sysco company, partners with ESI Group to design and build out a tenant space to include convertible cooler spaces for future needs.
Read MoreOvercoming the Cold Storage Deficit
Cold storage construction is projected to reach $19.6 billion in value by 2027, an increase of 13.8 percent per year, yet capacity is only projected to grow by 1 percent through 2023.
Read MoreResponding to the Need for Cold Storage
Whether leasing, renovating, or building a new site, food suppliers and distributors are responding to the increased need for cold storage.
Read More