ESI Group’s design team completes case-ready beef facility for Walmart in Kansas. The facility will open in 2025 and create more than 1,000 jobs during construction.

ESI Group has started the construction for a 250,000 square foot 1,200 head per day beef harvesting and processing plant in Illinois.

ESI Group completes a nutritious snack line finished goods facility in Wisconsin.

ESI Group designs and constructs a loading dock between two existing structures and converts the neighboring building to a dedicated produce cutting, finishing, and packaging plant.

ESI Design engineers and designs a high-speed bakery production expansion that increases the facility footprint by 50%.