ESI Group completes a nutritious snack line finished goods facility in Wisconsin.

ESI Group designs and constructs a loading dock between two existing structures and converts the neighboring building to a dedicated produce cutting, finishing, and packaging plant.

ESI Design engineers and designs a high-speed bakery production expansion that increases the facility footprint by 50%.

ESI Group designs and constructs an expansion for Cut Fresh to allow for their new processing line. Cut Fresh adds 132 jobs to the local community.

ESI Group was brought in to take over a design-build contract. Even with site space, and equipment timing constraints ESI delivered on time and on budget.